Low-carb cevapcici with kaymak and ajvar

Low-carb cevapcici with kaymak and ajvar

These easy-to-make, Southeast European, case-less sausages burst with flavor. This is our low-carb version served with kaymak (clotted cream) and the obligatory ajvar relish (a vibrant bell-pepper eggplant dip) on a bed of leafy greens. 4 servings Ingredients...